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Herkimer County Community College Launches New Artificial Intelligence – Business A.A.S. Program
Herkimer County Community College is expanding its academic offerings with the launch of a new Artificial Intelligence – Business degree program, designed to prepare students for success in one of today’s fastest-growing and most in-demand fields.
Featured Stories
Herkimer County Community College Introduces New English A.A. Program
Karen Jones, PT, DPT, Named Professor Emeritus
Herkimer County Community College and BOCES Students Team Up for Real-World Tech Experience
Herkimer County Community College’s Phaethon Named Best Magazine by Community College Humanities Association
Latest News
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NewsAward-winning author to give environmental multi-media presentation at Herkimer CollegeThe public is invited to a high-energy, multi-media show at Herkimer College presented by award-winning author Marty Essen.
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News43rd Herkimer County Arts & Crafts Fair comes to Herkimer CollegeThe 43rd Herkimer County Arts & Crafts Fair is coming to Herkimer College this weekend.
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NewsDon't miss Herkimer College's second Financial Aid WorkshopConfused about college financial aid? Don’t miss Herkimer College’s second Financial Aid Workshop.
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NewsGet ahead by registering for Herkimer College’s Winter 2020 sessionRegistration is now open for the Winter 2020 session at Herkimer County Community College.
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Notice of Special Board of Trustees Meeting
The Herkimer County Community College Board of Trustees will hold a special meeting on Wednesday, Oct. 30 at 6 p.m. in the President’s Conference Room in the Classroom Administration Building, room 243.
The next regular board meeting will take place on Wednesday, Nov. 20 at 6 p.m. in the Robert McLaughlin College Center, room 282/283.
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NewsHerkimer College’s 2019 Phaethon Named Best Community College MagazineThe 2019 edition of Phaethon has been named “best magazine in the small college eastern division” by the Community College Humanities Association. Multiple students have also taken home individual accolades for their contributions to the magazine.